Wine tour is an opportunity to visit wineries and learn all the secrets of wine making. Wine tasting is an integral part of such travel. They differ from usual excursions to wineries in that they are accompanied by experienced experts whose task is to teach you to understand wines, regions of grape growing, and become an expert in winemaking. By comparing wines from different manufacturers, you will learn to distinguish between their taste and speak the professional language of winemakers.
Tolma is one of the traditional and most popular dishes of Armenian cuisine. The tolma festival is held in the village of Hnaberd, near the ruins of one of the ancient capitals of Armenia – Dvina. You can try not only traditional cabbage rolls in grape leaves, but also unusual tolma of all possible types: with chicken meat, fish, beans and raspberry leaves, as well as peas, beans, lentils, onions and pumpkin flowers.